Best of British

'Shakshuka' sourdough

6.5

Minute steak and eggs

8.5

Poached eggs, chilli, avocado, toast (v)

7

Blue Anchor Full English Breakfast

10

Smoked salmon, scrambled eggs and avocado

8

Toasted sourdough, whipped Bovril butter (v)

4.5

Sausage roll, Colman's English mustard

4.5

Hippo hot wings, Chef Lee's hot sauce, Oxford blue cheese dip

7.5

Black pudding Scotch egg, piccalilli

4.5

Honey mustard & ginger chipolatas

6

Roasted red pepper hummus, crispy pitta (vg)

6

Crispy squid, smoked chilli, lime

8

Seasonal soup, crusty bread (v)

5

Bubble & Squeak, poached egg, crispy bacon, hollandaise

7.5

Goat's cheese bonbons, beetroot mixed leaves, balsamic vinaigrette

7

Pork rilletes, pickles, chutney, toasted sourdough

7.5

Beetroot falafels, cashew creme fraiche

7

Moules mariniere, toast

8.5 12.5

Grilled squash, marinated mozzarella, sundried tomatoes, toasted pumpkin seeds (v)

7.5

Spiced lamb skewers, flatbread, pomegranate, tzatziki, salad

9.5

Baked Camembert, Milano salami, baby chorizo, pickles, toasted sourdough, onion chutney, olives

20

Guacamole, marinated mozzarella, red pepper hummus, pitta, olives (v)

17

Plant based vegan burger, avocado salsa, chipotle relish, fries (vg)

14

Beer battered fish and chips, pea puree, tartare sauce

14

Chicken schnitzel, fried duck egg, fries, salad

12.5

Cheese burger, shredded lettuce, tomato, gherkin, fries

13

Grilled, marinated, flat iron chicken, confit tomatoes, spinach salad

16

Butler steak, Hippo house butter, fries, watercress

17

Vegetable wellington, new potatoes, wild mushroom sauce (v)

12.5

Wild boar meatball ragu, pappardelle, parmesan

15

Fries or triple cooked chips

4

Garden salad

4

Buttered greens

4

Creamed mashed potato

4

Sweet potato fries

4

Molton chocolate mud cake, vanilla ice cream

6

Double chocolate brownie, salted caramel ice cream

6.5

Pear & almond tart, double cream

6.5

Apple & berry crumble, custard

6.5

Cheese selection, crackers, chutney

9

Seasonal soup, crusty bread (v)

5

Crispy squid, coriander, smoked chilli, lime

8

Beetroot falafels, cashew creme fraiche (vg)

7

Pork rilletes, pickles, chutney, toasted sourdough

7.5

Toasted sourdough, whipped Bovril butter (v)

4.5

Roasted red pepper hummus, crispy pitta (vg)

6

Grilled squash, marinated mozzarella, sundries tomatoes, toasted pumpkin seeds (v)

7.5

Roast rump of British beef, horseradish cream

16.5

Free range roast chicken breast and leg, bread sauce

15

Slow roast pork belly, crackling, apple sauce

14

Vegetarian Wellington, wild mushroom sauce (v)

12.5

Plant based vegan burger, avocado salsa, chipotle relish, fries (vg)

14

Beer battered fish and chips, pea puree, tartare sauce

14

Cheese burger, shredded lettuce, gherkin, fries

13

Grilled, marinated, flat iron chicken, confit tomatoes, spinach salad

16

Butler steak, Hippo house butter, fries, watercress

17

Wild boar meatball ragu, pappardelle, parmesan

15

Sweet potato fries

4

Garden salad

4

Fries or triple cooked chips

4

Buttered greens

4

Roast vegetables

4

Roast potatoes

4

Cauliflower cheese

4

Creamed mashed potato

4

Double chocolate brownie, salted caramel ice cream

6.5

Pear & almond tart, double cream

6.5

Apple & berry crumble, custard

6.5

Cheese selection, crackers, chutney

9

Strawberry & buttermilk panna cotta

6

`

Summer berry Eton Mess

6

Cheese of the week, chutney, biscuits

9

Ice cream and sorbets: 2 scoops and wafers

3.75

Chocolate brownie, salted caramel ice cream

6.5

PROSECCO SPUMANTE NV

6.20 28.25

AZZILLO • ITALY

PIAZZA GRANDE SPARKLING ROSE BRUT NV

6.20 28.25

CANTINE DI CARPI • ITALY

PROSECCO SPUMANTE SUPERIORE NV

200ML MINI BOTTLE 9.60

BORTOLOTTI • ITALY

CLASSIC CUVEE BRUT ‘HINDLEAP’ NV

49.00

BLUEBELL VINEYARDS • ENGLAND

RESERVE ROSE NV

49.00

HAWKINS BROS • ENGLAND

EXTRA BRUT NV

49.00

CHAMPAGNE GOSSET • FRANCE

LA CUVEE BRUT NV

62.00

CHAMPAGNE LAURENT PERRIER • FRANCE

GRENACHE BLANC 2018

3.85 5.15 19.50

LA LOUPE • FRANCE

SAUVIGNON BLANC 2018/19

4.60 6.10 23.50/ 47.00 (Magnum)

LA PLAYA VINEYARDS • CHILE

PICPOUL DE PINET 2018

5.25 7.00 27.75

SEL ET DE SABLE • FRANCE

PINOT GRIGIO ‘PORTENOVA’ 2018

4.85 6.30 24.75

SACCHETTO • ITALY

SAUVIGNON BLANC 2018

6.20 8.30 32.50

MOMO • NEW ZEALAND

MACON LUGNY ‘LES GENIEVRES’ 2017/18

32.75/ 65.50 (Magnum)

LOUIS LATOUR • FRANCE

CHENIN BLANC 2018/19

4.79 6.15 23.95

BACKSBERG ESTATE CELLARS • S. AFRICA

GAVI DI GAVI 2018

37.50

CANTINE VOLPI • ITALY

CHARDONNAY 2016

28.50

WAKEFIELD ESTATE • AUSTRALIA

ALBARINO 2017/18

34.00

GENIO Y FIGURA • SPAIN

CHABLIS 2017

42.50

SIMONNET-FEBVRE • FRANCE

CHARDONNAY RESERVE 2018

5.10 6.55 25.50

VIU MANENT • CHILE

SHIRAZ CABERNET SAUVIGNON 2017/18

3.85 5.15 19.50

TERRE D’OR • FRANCE

VEGA TINTO 2016

29.75

DFJ VINHOS • PORTUGAL

Château de Fonscolombe ‘Gold Label’ Rosé, Provence

35.25

FR – Fashionable & classy, pale & delicate pink.

SHIRAZ CABERNET SAUVIGNON 2017/18

3.85 5.15 19.50

SHIRAZ CABERNET SAUVIGNON 2017/18 TERRE D’OR • FRANCE

VEGA TINTO 2016

26.50

DFJ VINHOS • PORTUGAL

SHIRAZ 2016

5.50 7.40 28.50

WAKEFIELD ESTATE • AUSTRALIA

BORDEAUX SUPERIEUR ‘MERLOT’ 2016

5.35 7.25 28.00

CHATEAU LE BRETON • FRANCE

MALBEC GRAN RESERVA 2017

5.65 7.60 30.00

VIU MANENT • CHILE

RIOJA CRIANZA ‘ARIENZO’ 2016

6.10 8.20 32.00

MARQUES DE RISCAL • SPAIN

PINOT NOIR ‘VALMOISSINE’ 2016

5.85 7.90 31.25/ 62.50 (Magnum)

LOUIS LATOUR • FRANCE

MONTAGNE SAINT EMILION 2015/16

36.00

CHATEAU GACHON • FRANCE

CHIANTI CLASSICO RISERVA 2015

40.00

BANFI • ITALY

SANTENAY 2017

45.00

LOUIS LATOUR • FRANCE

MONTEPULCIANO D’ABRUZZO RISERVA 2016

5.00 6.60 25.95

TORRE DEL COLLE • ITALY

CABERNET MERLOT ‘ROCKY ROAD’ 2015

6.80 9.30 35.00

MCHENRY HOHNEN • AUSTRALIA

CARIGNAN ‘VIEILLES VIGNES’ 2017/18

23.00

ROCHE DE BELANNE • FRANCE

FLEURIE 2017

38.00

HENRY FESSY • FRANCE

TEMPRANILLO 2016/17

27.25

WINE & ROSES • SPAIN

MERLOT 2017

47.00 (Magnum)

LA PLAYA VINEYARDS • CHILE

LATE HARVEST RIESLING 2013

8.50 23.50

SERESIN • NEW ZEALAND

VIOGNIER 2018

26.50

DOMINIO DE PUNCTUM • SPAIN

VINHO VERDE 2018

5.35 7.25 28.00

AB VALLEY WINES • PORTUGAL • 11.5% ABV

MERLOT RESERVE 2018

4.75 6.20 28.00

MERLOT RESERVE 2018

MALBEC ‘PATAGONIA SELECT’ 2017

37.50

FAMILIA SCHROEDER • ARGENTINA

SAINT VERAN 2017

38.75

LOUIS LATOUR • FRANCE

CHARDONNAY ‘BURNSIDE’ 2015

43.50

MCHENRY HOHNEN • AUSTRALIA

RIOJA RESERVA 2014/15

39.50

MARQUES DE RISCAL • SPAIN

MERLOT 2013

36.50

MORGENHOF ESTATE • S.AFRICA

MARGAUX CRU BOURGEOIS 2014

59.50

CHATEAU ANGLUDET • FRANCE

PINOT NOIR ‘RACHEL’ 2014

46.00

SERESIN • MARLBOROUGH, NZ

Bordeaux Negroni

8

Tanqueray, Gancia Rosso Vermouth, Bitters

Persian Lime Margarita

8

Don Julio Blanco, agave syrup, Persian lime

Electric Mule

8

Ketel One, fresh ginger, Sansho Pepper, soda

Blackcurrant Leaf Spritz

8

Ketel One, raspberry, cacao, blackcurrant leaf, prosecco

Old Fashioned

8

Bulleit Bourbon, angoustura, sugar

Pedrino

4.5

PX Sherry and tonic infusion

BORDEAUX CASK AGED NEGRONI

8

Tanqueray, Gancia Rosso Vermouth, Bitters liqueur

PERSIAN LIME & NORI MARGARITA

8

Don Julio Blanco, Agave syrup, Persian lime

£5 Margarita Mondays

SALTED CARAMEL OLD FASHIONED

8

Bulleit Bourbon, Salted Caramel, Wakame & Sansho Bitters

BLACK CHERRY & AMARETTO SOUR

7.5

Bulliet Bourbon, Black Cherry Liqueur, Amaretto

HIPPO SPRITZ

8

Goji Berry Liqueur, Prosecco, a Dash of Orange Bitters

APEROL SPRITZ

8.5

Aperol, Prosecco, Soda Water

KETEL ONE BOTANICALS

7.5

Grapefruit & Rose, Cucumber & Mint, Peach & Orange Blossom with Soda Water

gin

TANQUERAY

really? How can a house gin be this good?

BOMBAY SAPPHIRE LONDON DRY GIN

SIPSMITH LONDON DRY

PORTOBELLO ROAD LONDON GIN

TANQUERAY TEN

BULLDOG

GIN MARE - MEDITERRANEAN GIN

MONKEY 47 DRY GIN

ELEPHANT

supporting our fellow friends. For every bottle, Elephant donates 15% of profit to Elephant conservations

PINKSTER

very yah

WHITLEY NEIL ELDERFLOWER

HENDRICK'S

BATHTUB OLD TOM

WARNERS RHUBARB GIN

SEEDLIP NON ALCOHOLIC SPIRIT

KETEL ONE

SIPSMITH SIPPING VODKA

BLACK COW PURE MILK VODKA

ZUBROVKA

KETEL ONE CITROEN

GREY GOOSE

CHASE

BELVEDERE

PAMPERO BLANCO

PAMPERO ESPECIAL

KRAKEN BLACK SPICED

HAVANA CLUB 7 YEAR OLD

DIPLOMATICO RESERVA EXCLUSIVA

GOSLING BLACK SEAL DARK RUM

SAILOR JERRY SPICED

APPLETON ESTATE

JOHNNIE WALKER BLACK LABEL WHISKY

THE FAMOUS GROUSE SCOTCH WHISKY

HAIG CLUB SINGLE GRAIN

JOHNNIE WALKER GOLD RESERVE

TALISKER 10 YEAR OLD MALT WHISKY

LAGAVULIN 16 YEAR OLD SINGLE MALT SCOTCH

OBAN 14 YEAR OLD SINGLE MALT SCOTCH WHISKY (PEATED)

GLENFIDDICH SINGLE MALT SCOTCH WHISKY AGED 12 YEARS

COPPER DOG BLENDED MALT WHISKY

ROE & CO - BLENDED IRISH WHISKEY

JAMESONS

KINAHAN’S

this is amazing. Go on, try it

NIKKA FROM THE BARREL

CANADIAN CLUB BLENDED CANADIAN WHISKY

BULLEIT KENTUCKY STRAIGHT BOURBON WHISKEY

BULLEIT BOURBON RYE

JACK DANIEL'S TENNESSEE WHISKEY

DON JULIO BLANCO

DON JULIO ANEJO

DON JULIO REPOSADO

PATRON XO CAFÉ

MEZCAL UNION

CASAMIGOS REPOSADO

LUXARDO SAMBUCA

HENNESSEY VS

DUPONT VSOP CALVADOS

JANNEAU VSOP ARMAGNAC

MARTELL XO

HENNESSEY VSOP

MARTINI DRY VERMOUTH

MARTINI BIANCO

MARTINI ROSSO

APEROL

POCOCELLO LIMONCELLO

CAMPARI

BAILEYS

COINTREAU

DISARONNO AMARETTO

JAGERMEISTER

KHALUA

TIA MARIA

SIPSMITH LONDON CUP

SOUTHERN COMFORT

PERONI 330ml

5.1

CORONA 330ml

4.5

BREWDOG NANNY STATE 330ml

HAMBLETON GLUTEN FREE LAGER 500ml

5.2

REKORDELIG STRAWBERRY AND LIME 500ml

4

REKORDELIG BOTANICALS LIME AND MINT 330ml

4

CRABBIES GINGER BEER 500ml

4.3

DUVEL STRONG BLONDE ALE 330ml

8.5

BLUE MOON 330ml bottle

5.4

BULMERS ORIGINAL 500ml bottle

4.5

HEINEKEN 0.0 330ml bottle

GINGERELLA

LEMONY LEMONADE

EAGER JUICE

Orange, Apple, Cranberry, Pineapple.

TURNER AND HARDY TOMATO JUICE

the best we’ve tasted

REAL KOMBUCHA ROYAL FLUSH

REAL KOMBUCHA SMOKE HOUSE

REJUCE

Cold pressed juice, 100% natural ugly fruit and wonky vegetables (various flavours available).

GINGER BEER

DOUBLE DUTCH INDIAN TONIC

DOUBLE DUTCH SKINNY TONIC

DOUBLE DUTCH CRANBERRY TONIC

DOUBLE DUTCH POMEGRANATE & BASIL

DOUBLE DUTCH CUCUMBER & WATERMELON

the perfect twin to your spirit!

Prosciutto, fig, mozzarella, rocket

Smoked salmon, fennel and celeriac

Mixed mushroom, truffle and herb risotto (vg)

Half roast corn fed chicken, watercress, aioli, fries

Fillet of cod, sautéed potatoes, grain mustard sauce

Roast aubergines, artichokes and smoked peppers, olive dressing (vg)

Roast bavette steak, garlic butter, fat chips and watercress

Vegan chocolate mousse, honeycomb, pistachios (vg)

Sticky toffee sundae, berries, caramel sauce (v)

Westcombe Cheddar cheese, chutney, biscuits (v)

Beef sliders, cheese, gherkins

Mini fish and chips, tartare sauce

Mushroom and parmesan arancini, truffle mayonnaise (v)

House made sausage rolls

Vegan slider, avocado salsa (vg)

Ham hock and cheddar croquettes

Pigs in blankets corn dogs, ranch sauce *(20 bites)

Carrot hummus, mint, dukkah and pitta bread (vg)

Cherry tomato and pesto bruschetta

Smoked salmon and cream cheese crisp breads

Antipasti – prosciutto, salami, bresaola, mozzarella, artichokes, olives

Warm salad of pearl barley, cauliflower, squash, herbs, pomegranate, vegan yoghurt dressing (vg)

Slow cooked corn fed chicken, button onions, white wine and tarragon

Pilaff rice (vg)

Watercress and green leaf salad (vg)

Cheese and biscuits (v)

Seasonal fruit salad (vg)

Scallops with lobster and 'nduja risotto, pea & goat cheese puree

Beetroot and apple soup with horseradish & parsnips crisps

Venison carpaccio, wild mushroom pate, rocket & caper pesto

Black IPA braised beef short ribs, ancho chille sauce, puy lentils, caramelised leek

Prune and almond tart, amaretto cream cheese ​

Followed by a cheese course

Vegetarian option available upon request