---

Light Meals

---

The Kitchen is open from Monday to Friday between 12:00 to 15:30 for lunch and betweeen 18:00 to 21:30 for dinner.

Saturday & Sunday the kitchen opens from 12:00 till 21:00

---

Soup freshly prepared by our chefs, served
with Rustique bread £3.95

Duck and fig terrine 6.75

Calamari coated in a light batter, sitting
on salad greens with a citrus dressing £6.95

Fishcakes salmon and dill 6.75


Spicy Buffalo Wings  £4.95

Share Plates

Nachos corn chips, Jack cheese fresh
tomato salsa, guacamole and sour cream £7.95

Seafood Platter A selection of whitebait, hot spicy prawns,
calamari, smoked salmon and mushrooms and pitta bread.£12.95

Anchor Platter A selection of antipasto meats,humos,
roast peppers,olives.camembert,caremilizes onion and pitta bread  £12.95

Mussels Steamed open in a creamy garlic and white wine sauce £9.95

Sandwiches on Rustique bread

(all served with fries)
Ham home cooked with a side of Dijon
mustard £6.50

Steak sandwich cooked to your order,
with fried caramelized onion £7.95

Chicken BLT layered with bacon, lettuce
and tomato £6.50

Salads

Salad Nicoise combination of mixed leaves,
green beans, new potato, egg and tuna £7.95

Crayfish salad served with avocado, grapefruit, orange citrus dressing. 7.95

Chicken Caesar Salad baby gem mixed in a classic Caesar dressing, grilled chicken,
anchovies, croutons and shaved parmesan £7.95