Canape Menu
(Available for functions)
Canape
Vol-au-vents with Mushroom, Tarragon & Crème Fraiche
Smoked Salmon Blinis with c
Crème Fraiche & Dill
Vegetable Samosas
Fruit Platter
Crostini with Duck & Fig Terrine
Battered Calamari Rings
Smoked Haddock, Spinach & Gruyere Pastry Bites
Sweet Potato Curry Bites
Cocktail Sausages with Bloody Mary Sauce
Red Thai Chicken Skewers
Sausages Rolls
6 choices £10 per person / 10 choices £14 per person
*****
Peppers with Cream Cheese
Crostini topped with King Prawn & Sun Dried Tomato Aioli
Hoi sin Duck Spring Rolls
Hot and Spicy Prawns with Sweet Chilli Sauce
Vol-au-vents with Spicy Tomato Salsa
Crostini topped with Roasted Red Peppers, Goat’s Cheese, Fresh Pesto & Olives
Spicy Chicken Wings
Assortment of Vegetable Quiches
Vol-au-vents with Stilton Cream topped with British Beef
Crostini with Venison Pate
Fish Goujons with Tartar Sauce
6 choices £15.50 per person / 10 choices £17 per person
English Pub Fare Buffet
Mini Premium Beef Burgers
White Wine Battered Fish Goujons
Mini Peppered Steak Pies
Mini Vegetarian Quiches
Selection of Mini Stuffed Yorkshire Puddings
Mini Sausage & Mash
Bowls of Chips
£15 per person
Choice of 4 options
Blue Anchor “Spoon Serve” Buffet
Baby Back Ribs
Spicy Buffalo Wings
Steak & Mushroom Pie
Tagliatelle with Creamy Mushroom sauce, Asparagus and topped with Parmesan
Thai red Curry and Rice
Garden Salad
Potato Salad
£17.50 per person
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